2 gingers catering
2 gingers catering
  • Home
  • About Us
  • Menu
  • Services
  • Reviews
  • Photo Gallery
  • More
    • Home
    • About Us
    • Menu
    • Services
    • Reviews
    • Photo Gallery
  • Home
  • About Us
  • Menu
  • Services
  • Reviews
  • Photo Gallery

Catering & Delivery Menu

Entrees

Minimum 20 people per entree. All entrees served with one side of your choice and bread. Additional side is $2 per person. Lunch Price/Dinner & Weekend Price. Priced per person.

Pot Roast

12/13

Seasoned brisket slow-cooked in a rich mushroom and onion gravy until fork tender. Served with rolls.

Asiago Chicken

12/13

Grilled chicken breast topped with sautéed spinach & mushrooms in our creamy asiago sauce. Served with rolls.

Fajita Bar

15/16

Beef & Chicken Fajitas, bell peppers and onions, guacamole, cheese, sour cream with flour & corn tortillas, charro beans and Spanish rice. Served with chips & salsa.

Chicken Fried Steak

13/14

Tenderized sirloin steak seasoned, breaded and baked, topped with peppered cream gravy. Served with rolls.

Chicken Cordon Bleu

12/13

Chicken breast layered with deli ham & Swiss cheese, lightly breaded and baked. Served with rolls.

Sirloin Steak

18/19

Seasoned 6 oz. sirloin steak grilled tender and juicy. Served with rolls.

Chicken Fried Chicken

12/13

Seasoned chicken breast, breaded and baked, topped with peppered cream gravy. Served with rolls.

Pork Chops

12/13

Seasoned boneless pork loin chop, breaded or grilled, with your choice of peppered cream gravy or BBQ sauce. Served with rolls.

Meatloaf

12/13

A generous mixture of beef and spices with a tangy tomato based sauce. Served with rolls.

Lasagna

11/12

Baked and layered with 3 cheeses and a hearty tomato sauce with Italian sausage and ground beef. Served with garlic bread.

King Ranch Chicken

11/12

An Abilene favorite with pulled chicken, corn tortillas, tons of cheese & lots of Tex-Mex flavor. Served with rolls.

Chicken Carbonara

11/12

Seasoned grilled chicken and bacon tossed with penne pasta in our creamy asiago sauce. Served with garlic bread.

Grilled Chicken Breast

11/12

Marinated chicken breast, seasoned and grilled tender. Served with rolls. 

Enchiladas

11/12

Chicken enchiladas with verde sauce and/or Beef enchiladas with red sauce. Served with chips & salsa.

Chicken Spaghetti

11/12

An Italian favorite with a little Texas Yee-ha! Served with garlic bread.

Beef Stroganoff

11/12

Egg noodles with ground beef and sautéed mushrooms in our creamy beef broth sauce. Served with rolls.

Chicken Parmesan

11/12

Breaded chicken topped with our rich marinara sauce, mozzarella and parmesan served over a bed of spaghetti. Served with garlic bread.

Pulled Pork Sandwiches

11/12

Slow cooked pork roast with a sweet & spicy marinade served on yeast rolls with all the “fixins”. 2 per person. Served w/ potato chips as side.

Ginger Sliders

11/12

Mini all-beef patties with American cheese on yeast rolls. 2 per person. Served w/ potato chips as side. 

Deli Sandwiches

11/12

Yeast rolls with ham/Colby jack and turkey/provolone. 2 per person. Served w/ potato chips as side.

Sides

Garlic Mashed Potatoes

Fresh Cut Salad

Steamed Green Beans

Charro Beans

Spanish Rice

Roasted Red Potatoes

Mixed Steamed Veggies

Baked Beans

Potato Salad

Steamed Broccoli

Macaroni & Cheese

Green Chili Corn 

Broccoli Cheese Rice

Cole Slaw

Pasta Salad


Appetizers

Priced individually. Minimum 20 per item. Minimum $250 total.

Bacon Wrapped Chicken

2.50 each

Texas Sized Meatballs

2.50 each

Stuffed Mushrooms

2.00 each

Shrimp or Salmon Crostini

2.50 each

Slider Bites

2.00 each

Italian Squares

2.50 each

Coconut Chicken

2.50 each

Meatloaf Cupcakes

2.50 each

Finger Sandwiches

2.00 each

Bruschetta Bites

2.00 each

Choice of Fruit, Veggie, and/or Cheese & Cracker Tray

2.00 per person

Desserts

Pan feeds 16-20.

Karen’s Cakes (Chocolate, Lemon, Strawberry or White)

25

Scratch Brownies (Chocolate or Chocolate Mint)

25

Cobblers (Peach, Apple or Berry)

25

Banana Pudding

25

Lemon Bars or Pumpkin Bars

25

Cookies (Assorted Variety)

25

Breakfast

Priced per person. Minimum 20 people per entree.

Breakfast Casseroles served w/homemade salsa.

11

(Add fresh fruit 2.00 per person.) 

(Add muffins 2.00 per person.)


Green Chile Strata- Layered tortillas, ham, green chiles & egg w/ mozzarella.


Bacon, potatoes & egg w/ colby jack.


Sausage, biscuits & egg w/ colby jack.

Country Breakfast

13

Scrambled eggs, bacon, sausage, hashbrowns, biscuits & gravy. (Add fresh fruit 2.00 person.)

(Add muffins 2.00 per person.)

Continental Breakfast

12

Assorted breads, condiments, variety of fresh fruit, yogurt, muffins, and pastries.


Drinks

Tea by the Gallon

6

Sweet or Unsweet

Lemonade by the Gallon

6

Orange Juice per Person

2

Coffee per Person

2

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. (Prices subject to change.)

Drop us a line!

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

2gingers Catering

325-665-9294 2gingersabilene@gmail.com

Copyright © 2025 2 gingers catering - All Rights Reserved.

Powered by

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept